Serves 1
Directions
- 1Add roast into the slow cooker.
- 2Add the jar of pepperoncini peppers including the juice.
- 3Add the Mississippi Roast seasoning packet.
- 4Add pepper and garlic powder for extra pizzaz.
- 5Add one stick of butter.
- 6Put the cover on the slow cooker and cook on low for 8 hours.
- 7Serve the roast over mashed potatoes.
Ingredients
- 3.5 pounds roast
- 1 jar pepperoncini peppers
- 1 packet Mississippi Roast seasoning packet
- a little bit pepper
- a little bit garlic powder
- 1 stick butter
Equipment
slow cooker
Tips
- Cook on low for 7-8 hours
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