Serves 1
Directions
- 1Combine milk, water, salt, and pepper in a pot and bring to a boil.
- 2Add the macaroni noodles to the boiling liquid.
- 3Cook the noodles until they are just shy of al dente.
- 4Grease a cast iron skillet with butter.
- 5Build the macaroni pie in the skillet by layering cooked noodles, pats of butter, and shredded cheddar cheese.
- 6Finish with a layer of full cheddar coverage on top.
- 7Bake in a preheated oven at 350 degrees until cooked through.
Ingredients
- cheddar cheese, shredded
- 2 cup milk
- 2 cup water
- salt
- black pepper
- macaroni noodles
- butter
Equipment
rotary gratermeasuring cuppotstovecast iron skilletspatulaknife
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