Serves 1
Directions
- 1Wash the rice well.
- 2Melt some butter in a pot.
- 3Add the vermicelli and sauté it until it changes color.
- 4Add the rice to the pot and stir together with the vermicelli.
- 5Add one and a quarter times the amount of rice and vermicelli in broth or water with bouillon cubes.
- 6Adjust the salt and reduce the heat to low. Let it cook until done.
- 7For the easy version, pour the rice from the Al Doha Easy Rice package into the pot.
- 8Stir it in a tablespoon of oil for one minute.
- 9Add hot water according to the amount written on the package.
- 10Pour in the seasoning packet.
- 11Reduce the heat and let it cook.
Ingredients
- rice
- vermicelli
- butter
- vegetable oil
- broth
- water
- salt
- Al Doha Easy Rice with Vermicelli
- seasoning
Equipment
potstrainerwooden spoonmeasuring cup
Tips
- Using Al Doha Easy Rice with Vermicelli makes the process easier and quicker.
- The seasoning included in the Al Doha Easy Rice is all-natural.
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