Directions
- 1Add dates to a food processor.
- 2Add oat flour to the food processor.
- 3Add cacao powder to the food processor.
- 4Add chocolate protein powder to the food processor.
- 5Add agave syrup to the food processor.
- 6Add salt to the food processor.
- 7Add almond butter to the food processor.
- 8Process until the mixture is very fudgy and thick.
- 9Roll the mixture into balls.
- 10Melt the sea salt dark chocolate.
- 11Dip the balls into the melted chocolate.
- 12Sprinkle coconut on top.
- 13Sprinkle extra salt on top.
Ingredients
- 1.5 cups dates
- 3 tbsp oat flour
- 3 tbsp cacao powder
- 2 tbsp chocolate protein powder
- 3 tbsp agave syrup
- 1 tbsp almond butter
- 1 generous pinch salt
- 100 g sea salt dark chocolate
Equipment
food processor
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