Serves 1
Directions
- 1Take a french bread and remove the crumb.
- 2Smash a hamburger.
- 3Spread the hamburger on both sides of the bread.
- 4Caramelize the onion with Coca Zero until it reaches that point.
- 5Put the bread in the frying pan for three to four minutes.
- 6To assemble, use light cheddar curd and caramelized onion.
Ingredients
- unidade Pão Francês
- Hambúrguer
- Coca Zero
- Requeijão Cheddar Light
- 100 g Cebolas
- 80 g Fileboi Patinho Moído Cozido
- 30 g Polenghi Queijo Cheddar Light
- 1 unidade Pão Francês
Equipment
knifefrying pan
Tips
- Caramelize the onion with coca zero.
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