Directions
- 1Place the chicken breasts in a bowl.
- 2Add rotisserie chicken seasoning, lemon pepper, garlic powder, onion powder, and smoked paprika.
- 3Add half a lemon, avocado oil, and mix well. Marinate in the refrigerator for an hour.
- 4Heat avocado oil in a frying pan.
- 5Cook the chicken breasts until golden brown on each side.
- 6Add fresh minced garlic and half a lemon to the pan and cook briefly.
- 7Pour in the heavy cream and mix well. Season with salt, pepper, garlic powder, and fresh parsley.
- 8Add the cooked chicken to the sauce, coat evenly, and sprinkle with fresh parsley.
Ingredients
- 4 chicken breasts
- 1 tbsp rotisserie chicken seasoning
- 1 tbsp lemon pepper
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tbsp smoked paprika
- 0.5 lemon
- 1 tbsp avocado oil
- 0.5 fresh minced garlic
- 2 tbsp butter
- 1 cup heavy cream
- 1 pinch salt
- 1 pinch pepper
- 1 pinch garlic powder
- 1 tbsp fresh parsley
Equipment
bowlfrying panspatulatongsmeasuring spoons
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