Directions
- 1Stir fry the shrimp until cooked through, then remove.
- 2Add garlic, shallot, dried chillies and chili garlic sauce to the pan.
- 3Add the shrimp back in and toss until well coated.
- 4Top with cilantro and serve with fluffy white rice.
Ingredients
- shrimp
- garlic
- shallot
- dried chillies
- chili garlic sauce
- cilantro
- rice
Equipment
wok
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