Directions
- 1Put all the pudding ingredients in a blender and blend until smooth.
- 2Pour into 3 glasses and refrigerate for a couple of hours
- 3When ready to serve, top with 2 tbsp of yoghurt, some banana slices and a sprinkle of cacao nibs
Ingredients
- 1 large banana
- 0.5 cup shelled hemp seeds
- 0.33 cup chia seeds
- 0.25 cup cacao powder
- 2 tbsp almond butter
- 1.5 cups unsweetened soya milk
- 6 tbsp soya yoghurt
- 1 cacao nibs
- 3 banana slices
Equipment
blender
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