Directions
- 1Place sliced onion, tomato, and garlic on parchment paper.
- 2Place the lamb leg on top and cut it as shown in the video.
- 3Melt the butter and add paprika, coriander, rosemary, garlic, and salt. Mix well.
- 4Spread the mixture on the lamb leg.
- 5Wrap in parchment paper and then in foil.
- 6Bake in the oven at 200 degrees for 3-4 hours.
- 7Mash the boiled potatoes. Add starch, mushrooms, cheese, and spices. Mix well.
- 8Shape the potato mixture into balls, dip in breadcrumbs, and fry until golden brown.
- 9Serve the lamb with the potato balls.
Ingredients
- onion
- tomato
- garlic
- lamb leg
- 100 grams butter
- paprika
- coriander
- rosemary
- salt
- potato
- starch
- mushroom
- cheese
- breadcrumbs
Equipment
ovenknifecutting boardbowlsforkladlepotstrainer
Tips
- If you add a little water in the oven, the meat will not burn and dry out.
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