Baked Eggplant

Name: Baked Eggplant
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: Mediterranean
Ingredients: eggplant sliced like a fan; salt; tomato sliced; mozzarella sliced; pesto

40m

Serves 1

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Baked Eggplant

instagram.com

40m

Serves 1

Directions

1Slice the eggplant into a fan shape, sprinkle with salt, and let it rest.
2Let the eggplant rest.
3Cut the tomato and mozzarella into slices.
4Rinse the eggplant with cold water and pat dry.
5Brush each eggplant slice with pesto and layer the tomato and mozzarella slices between the eggplant cuts.
6Bake at 180°C with top and bottom heat plus convection.

Ingredients

eggplant, sliced like a fan
salt
tomato, sliced
mozzarella, sliced
pesto

Baked Eggplant

Baked Eggplant

Directions

Ingredients

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