Serves 1
Directions
- 1Fry some tomatillos, jalapeños, serranos, onions, and garlic until they are nice and charred and slightly change color.
- 2Add to your blender, add some salt, and then blend until it becomes a chunky salsa.
- 3Cool for a bit before adding cilantro and avocado so it doesn't get bitter.
- 4Add avocados and cilantro and then blend until you have this beautiful salsa.
Ingredients
- tomatillos
- jalapeños
- serranos
- onions
- garlic
- salt
- 2 avocados
- un manojo de cilantro
Equipment
panblender
Tips
- Let the mixture cool before adding the cilantro and avocado so it doesn't get bitter.
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