Serves 1
Directions
- 1In a bowl, combine gochujang, sugar, garlic powder, soy sauce, and ramen seasoning packet. Mix well.
- 2Bring water to a boil in a pan, add the sauce mixture, and stir.
- 3Add rice cakes to the pan and boil for 5 minutes.
- 4Add ramen noodles to the pan and boil for an additional 5 minutes.
- 5Plate the finished rabokki, top with a soft-boiled egg and parsley, and serve.
Ingredients
- 1 tbsp gochujang
- 2.5 tbsp sugar
- 1 tsp garlic powder
- 0.5 tbsp soy sauce
- 0.5 tsp ramen seasoning packet
- 1 cup water
- 1 bowl rice cakes
- 1 package ramen noodles
- soft-boiled egg (optional)
- parsley (optional)
Equipment
bowlmeasuring spoonspanspoonchopsticksspatula
Tips
- The ramen seasoning packet is the secret ingredient for extra umami.
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