Serves 1
Directions
- 1Boil the potatoes.
- 2Mash the potatoes.
- 3Season the mashed potatoes.
- 4Roll the seasoned potatoes into balls.
- 5Fry the potato balls until golden and crispy.
- 6Dip into spicy sriracha mayo.
Ingredients
- Potatoes
- Seasoning
- Fresh parsley
- Cornstarch
- Sriracha
- Mayo
Tips
- Try not to eat them all straight from the pan.
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