Directions
- 1Put the black eyed peas in the Instant Pot.
- 2Add two ham hocks.
- 3Add the chopped ham steak, including the bone.
- 4Add one chopped onion.
- 5Add one chopped carrot.
- 6Add one tablespoon of chunky garlic.
- 7Add one tablespoon of salt.
- 8Add one tablespoon of crushed oregano.
- 9Add fresh cracked pepper to taste.
- 10Add one tablespoon of beef bouillon.
- 11Add four bay leaves.
- 12Add enough tap water to cover everything.
- 13Cook on high pressure for 1 hour and 30 minutes, then do a natural release.
Ingredients
- 1 bag black eyed peas
- 2 ham hocks
- 1 lb ham steak
- 1 onion
- 1 carrot
- 1 tablespoon chunky garlic
- 1 tablespoon salt
- 1 tablespoon crushed oregano
- 1 tablespoon fresh cracked pepper
- 1 tablespoon beef bouillon
- 4 bay leaves
- 1 cup tap water
Equipment
Instant Pot Duo SV
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