Serves 1
Directions
- 1Pour the melted chocolate into molds.
- 2Brush the chocolate to cover the entire mold.
- 3Place chocolate shell in a cupcake liner.
- 4Add cocoa powder to the chocolate shell.
- 5Add marshmallows to the chocolate shell.
- 6Seal the chocolate bomb with another chocolate shell.
- 7Decorate with green and red icing.
- 8Add sprinkles.
- 9Add sugar decorations.
- 10Place the chocolate bomb in a mug and pour hot milk over it.
- 11Stir well and enjoy.
Ingredients
- melted chocolate
- cocoa powder
- marshmallows
- green icing
- red icing
- sprinkles
- milk
Equipment
bowlspoonbrushcupcake linerspiping bag
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