Directions
- 1Measure the macaroni.
- 2Pour the milk.
- 3Grate the cheese.
- 4Melt butter in a pan.
- 5Add flour to the melted butter to make a roux.
- 6Add cheese to the sauce.
- 7Add a slice of cheese to the sauce.
- 8Add the cooked macaroni to the cheese sauce.
- 9Serve the mac and cheese in a bowl.
Ingredients
- macaroni
- milk
- cheese
- butter
- flour
Equipment
scalemilk cartongraterfrying pancolanderbowlspoon
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