Back to recipes
Two Ingredient Banana Oat Cookies
20m
Serves 1
instagram.com
Two Ingredient Banana Oat Cookies
instagram.com
20m
Serves 1
Save
Share
Export
Edit
Directions
1
Mash up the banana until it's smooth.
2
Slowly add about 2/3 cups of oats to the mashed banana, adding less than you think you'll need at first.
3
Mix until it's a semi-solid, packable consistency.
4
Add optional mix-ins like chocolate chips, peanuts, Craisins, or walnuts.
5
Form the mixture into little cookie or nugget shapes.
6
Place them on a lined baking sheet.
7
Bake in the oven at 350°F for about 20 minutes, or until golden brown on the bottom and holding together.
Ingredients
1 ripe banana
0.66 cups quick oats
chocolate chips
peanuts
Craisins
walnuts
raisins
dried cranberries
candy pieces
slivered almonds
coconut
cinnamon
vanilla
Equipment
oven
baking sheet
Tips
Add less oats than you think you'll need at first, as it's hard to subtract them.
The amount of oats needed depends on the banana's size and ripeness.
You can get creative with mix-ins like chocolate chips, peanuts, or dried cranberries.
Bake just long enough for them to hold together.
Look for a little golden brown on the bottom for doneness.
Need help? Chat with us
Related recipes
More Dessert recipes →
Chocolate frosting with melted butter
Dessert
Fudge Brownies
American · Dessert
Italian Love Cake
Italian · Dessert
Mafini
Dessert
Fit Mini Cheesecake s jagodama
Dessert
Cheesecake Crumble sa jabukom i karamelom
Dessert
Zapečene palačinke sa sirom i malinama
Dessert
Najmekše buhtle
Dessert
Proteinski kolač od višanja
Dessert
Cinnamon Roll Peach Cobbler
American · Dessert
40m
Grandma Peggy's Apple Cake
American · Dessert
Rustic Easy Apple Galette
French · Dessert
1h 15m