Back to recipes
Fondant de Chocolate com 2 Ingredientes
4m
Serves 8
instagram.com
Fondant de Chocolate com 2 Ingredientes
instagram.com
4m
Serves 8
Save
Share
Export
Edit
Directions
1
Cozinhe as peras até ficarem bem macias
2
Derreta o chocolate
3
Misture tudo até ficar homogêneo
4
Coloque numa forma bonita e leve à geladeira por no mínimo 4 horas
5
Desenforme e sirva geladinho
Ingredients
500 g peras descascadas em pedaços
220 g chocolate amargo 70% derretido
Equipment
pan
knife
blender
mold
Need help? Chat with us
Related recipes
More Dessert recipes →
No-Bake Snickers Cheesecake Bars
Dessert
4h 20m
Brownie au brocoli
Dessert
Mousse de foies de volaille
Dessert
3 Ingredient Fall Cookie
Dessert
Fig Jam
Dessert
No Bake Pumpkin Cheesecake Delight
American · Dessert
Twisted Apple Pie Rolls
Dessert
Calugas de miel de ulmo
Dessert
Olive Oil Cake with Figs & Whipped Mascarpone
Dessert
Stovetop Brownies
Dessert
FAT OREO CHOCOLATE CHIP COOKIES
Dessert
Oatmeal Raisin Cookies
Dessert