Serves 1
Directions
- 1Add water and milk to a saucepan.
- 2Add salt, sugar, and cornstarch, and stir on cold.
- 3Make sure the cornstarch is dissolved and turn on the heat while stirring.
- 4Once it thickens, let it cool and put it in the fridge.
- 5Add oil, vinegar, lemon juice, and mustard.
- 6Blend in a blender or with a hand blender.
- 7Put it in the fridge for a while.
Ingredients
- 0.5 cup water
- 0.5 cup milk
- 1 teaspoon salt
- 1 tablespoon sugar
- 1 tablespoon vinegar
- 1 tablespoon lemon juice
- 1 tablespoon mustard
- 1 tablespoon oil
- 3 tablespoons cornstarch
Equipment
saucepanspoonhand blenderfridge
Tips
- The entire quantity of milk can be replaced with water if you want it vegan.
- The oil can be omitted.
- Putting the mayonnaise in the fridge after blending will help it get a better consistency.
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