Directions
- 1In a bowl, combine steak, honey, soy sauce, racha, garlic, and ginger.
- 2Cook the steak in a frying pan until browned.
- 3Add rice, peas, and carrots to the frying pan.
- 4Stir in soy sauce and racha.
- 5Mix everything together until well combined.
- 6Garnish with green onions.
Ingredients
- 57 grams steak
- 1 tablespoon honey
- 1 tablespoon soy sauce
- 1 tablespoon racha
- 2 cloves garlic
- 1 thumb sized piece ginger
- 1 cup rice
- 1 cup peas
- 1 cup carrots
- 2 stalks green onions
Equipment
frying panbowlforkspoontongs
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