Serves 1
Directions
- 1Combine the wet ingredients into a bowl.
- 2Add the dry ingredients to the bowl.
- 3Press the dough into a pan lined with parchment paper.
- 4Add the brown sugar cinnamon filling on top of the dough.
- 5Spread the frosting on top of the bars.
- 6Cut the bars into squares.
Ingredients
- maple syrup
- almond flour
- oat flour
- brown sugar
- cinnamon
Equipment
panparchment paperspatulabowlknife
Tips
- These cookie bars are gluten-free, refined sugar-free, and easily dairy-free too!
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