Serves 1
Directions
- 1Boil the pasta until al dente.
- 2Add the cream to the pan with the cooked pasta.
- 3Grate the black truffle over the pasta.
- 4Serve on a plate.
- 5Grate the white truffle on top.
Ingredients
- 2 nests pasta
- 1 bottle cream
- 1 black truffle
- 1 white truffle
Equipment
potfrying pangraterforkplate
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