Serves 1
Directions
- 1Combine pistachios, your favorite yogurt, a little maple syrup, and vanilla in a blender.
- 2Blend until completely smooth.
- 3Transfer the mixture to a loaf pan.
- 4Sprinkle with additional chopped pistachios.
- 5Freeze overnight.
- 6Scoop the gelato into a bowl.
- 7Drizzle with maple syrup.
Ingredients
- pistachios
- favorite yogurt
- maple syrup
- vanilla
Equipment
blenderloaf panice cream scoop
Tips
- This is the healthiest no-churn pistachio gelato.
Related recipes
Tiramisu in a jar
Italian · Dessert
Italian Love Cake
Italian · Dessert
Gelato Fiordilatte
Italian · Dessert
Cannoli
Italian · Dessert
Tiramisú casero
Italian · Dessert
Tiramisú Viral
Italian · Dessert
Tiramisu especial
Italian · Dessert
Eggplant Parmesan Pie
Italian · Dessert
Hot Chocolate Tiramisu
Italian · Dessert
Amaretti
Italian · Dessert
Limoncello
Italian · Dessert
Coffee Tiramisu Hack
Italian · Dessert