Serves 1
Directions
- 1Combine four cups of fresh fruit, one cup of sugar, and one tablespoon of fresh lemon juice in a saucepan.
- 2Simmer on the stovetop until the mixture is thick and glossy, stirring often.
- 3Spoon the jam into a jar.
Ingredients
- 4 cup fresh fruit
- 1 cup sugar
- 1 tbsp fresh lemon juice
Equipment
saucepanwooden spoonjar
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