Directions
- 1Place the potato slices in a baking dish.
- 2Add raw cocoa powder.
- 3Add ground chickpea flour or whole wheat flour.
- 4Add honey.
- 5Mix all ingredients well. You can use a blender if you prefer.
- 6Spread the mixture evenly in the baking dish.
- 7Add dark chocolate chips.
- 8Bake at 190°C (374°F) for 30 minutes.
Ingredients
- 4 slices boiled or grilled potatoes
- 2 small spoons raw cocoa powder
- 0.25 cup ground chickpea flour or whole wheat flour
- 1 spoon honey
- 1 dark chocolate chips
Equipment
baking dishspoonwhisk or spatulaoven
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