Directions
- 1Add softened butter, light brown sugar and granulated sugar to a bowl and cream these together.
- 2Add milk and vanilla and mix these in.
- 3Add heat treated flour and salt and mix to form a dough.
- 4Add chocolate chips and fold these in.
- 5Scoop into a bowl and store in the fridge.
Ingredients
- 115 g unsalted butter
- 100 g light brown sugar
- 50 g granulated sugar
- 30 ml milk
- 1 vanilla
- 150 g plain flour, heat treated
- 1 tsp salt
- 150 g chocolate chips
Equipment
bowlspoonspatula
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