Directions
- 1Place 8 eggs in the air fryer basket.
- 2Air fry at 275 for 15 minutes.
- 3Immediately transfer the eggs to an ice bath for 5 minutes.
- 4Once cool, gently tap the eggs all over to crack the shell.
- 5Use a spoon to peel the eggs by sliding it under the shell.
- 6Season with everything bagel seasoning.
Ingredients
- 8 eggs
- 1 pinch everything bagel seasoning
- 1 dash hot sauce
Equipment
air fryerpoticespoonknife
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