Serves 1
Directions
- 1Brown the butter.
- 2Add butter, brown sugar, maple syrup, apple butter, egg, and vanilla to a mixer bowl.
- 3Beat until creamy.
- 4Add flour, baking soda, cinnamon, and salt and mix until incorporated.
- 5Fold in chocolate chips and pecans.
- 6Scoop the cookie dough into cookie balls onto a baking sheet.
- 7Bake the cookies until just set.
- 8For the glaze, melt butter and maple syrup together in a pan.
- 9Remove from heat and whisk in powdered sugar and a pinch of salt.
- 10Drizzle the glaze over each cookie.
Ingredients
- 0.5 sticks butter
- 1.5 sticks cooled browned butter
- 1 cup brown sugar
- 0.25 cup maple syrup
- 0.25 cup apple butter
- 1 egg
- 2 tsp vanilla
- 2.33 cups flour
- 1 tsp baking soda
- 0.5 tsp cinnamon
- 0.5 tsp salt
- 1 cup chocolate chips
- 0.5 cup pecans
- 4 Tbsp butter
- 0.33 cup maple syrup
- 0.5 cup powdered sugar
- 1 pinch salt
Equipment
mixerbaking sheetspoonwhiskpancookie scoop
Tips
- The apple butter may seem weird, but it's good.
Related recipes
No Bake Pumpkin Cheesecake Delight
American · Dessert
S'mores Ice Cream
American · Dessert
Brownie Stuffed Chocolate Chip Cookies
American · Dessert
White Chocolate Macadamia Nut Cookies
American · Dessert
Fudge Brownies
American · Dessert
Cinnamon Roll Peach Cobbler
American · Dessert40m
Grandma Peggy's Apple Cake
American · Dessert
Blueberry Dump Cake
American · Dessert
Mom's Gooey Sugar Cookie Bars (Greta's)
American · Dessert
Bread Pudding with Whiskey Cream Sauce
American · Dessert1h 1m
Lattice Pie Crust
American · Dessert
Ina Garten's Crinkle Cut Chocolate Chip Cookies
American · Dessert