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Chocolate Dessert
Serves 1
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Chocolate Dessert
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Serves 1
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Directions
1
Add all the ingredients to a pot and mix until everything is dissolved while cold.
2
Cook over medium-low heat, stirring constantly, until thickened.
3
Pour into a mold.
4
Refrigerate for at least 4 hours.
5
Decorate and enjoy.
Ingredients
1 Liter milk or vegetable drink
90 g cornstarch or cassava or potato starch
50 g pure cocoa powder
30 g sweetener
Equipment
pot
mold
Tips
Adding sweetener is optional.
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