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Poor Man's Casserole
15m
Serves 1
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Poor Man's Casserole
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15m
Serves 1
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Directions
1
Cook ground beef in a frying pan, breaking it up with a spatula.
2
Add garlic powder, onion powder, Tony Chachere's Creole Seasoning, and dried oregano to the beef.
3
Add onions to the beef mixture.
4
Add a can of tomato sauce to the beef mixture.
5
Add water to the empty can of tomato sauce, swish it around, and add it to the beef mixture.
6
Add salt to boiling water in a pot.
7
Add egg noodles to the boiling water and cook according to package directions.
8
Add a pinch of sugar to the noodles.
9
In a glass bowl, combine softened cream cheese and sour cream.
10
Add Tony Chachere's Creole Seasoning to the cream cheese and sour cream mixture and whisk until combined.
11
Drain the cooked egg noodles and add them to the cream cheese and sour cream mixture.
12
Mix the noodles and cream cheese mixture until combined.
13
Layer half of the meat sauce in a baking dish.
14
Layer half of the noodle mixture on top of the meat sauce.
15
Add half of the shredded cheddar cheese on top of the noodle mixture.
16
Layer the remaining meat sauce on top of the cheese.
17
Layer the remaining noodle mixture on top of the meat sauce.
18
Add the remaining shredded cheddar cheese on top of the noodle mixture.
19
Bake in the oven until heated through and cheese is melted and bubbly.
Ingredients
1 pound ground beef
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon Tony Chachere's Creole Seasoning
1 tablespoon dried oregano
1 cup onions
1 can Italian sauce
1 can water
1 pinch salt
1 package egg noodles
1 pinch sugar
8 ounces cream cheese
1 cup sour cream
2 cups shredded cheddar cheese
Equipment
frying pan
pot
whisk
glass bowl
baking dish
oven
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