Directions
- 1In a bowl, add oat flour, almond flour, brown stevia, and a pinch of salt. Mix.
- 2Add melted butter, vanilla extract and sugar free maple syrup. Mix until completely smooth.
- 3Add vanilla protein powder and mix.
- 4Form the dough into a ball, add chocolate chips and place in the fridge for 1-2 hours to let it firm up.
- 5After that, turn it into bites, protein bars or add it to ice cream.
Ingredients
- 30 g oat flour
- 7 g almond flour
- 25 g brown stevia
- 1 pinch salt
- 28 g melted light butter
- 1 tsp vanilla extract
- 25 g sugar free maple syrup
- 45 g vanilla protein powder
Equipment
bowlspoon
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