Serves 1
Directions
- 1Add biscuits to a food processor.
- 2Blend the biscuits.
- 3Combine biscuit crumbs and melted butter.
- 4Press the mixture into a baking pan.
- 5Mix cream cheese, sugar, and vanilla extract.
- 6Add whipping cream and combine.
- 7Spread the mixture over the biscuit base.
- 8Chop the strawberries and add them to a pot.
- 9Add sugar and vanilla bean.
- 10Cook the strawberries until they form a compote.
- 11Pour the strawberry mixture onto the cheesecake.
- 12Spread another layer of the cream cheese mixture.
- 13Freeze the cake.
- 14Dip each slice in white cream and then chocolate.
- 15Sprinkle with powdered sugar.
Ingredients
- Biscuits
- Melted Butter
- Cream Cheese
- Sugar
- Vanilla Extract
- Whipping Cream
- Strawberries
- Sugar
- Vanilla Bean
- Yellow Glaze
- Chocolate
- Powdered Sugar
Equipment
Food processorRound baking panSauce panPiping bag
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