Serves 1
Directions
- 1Mix the chocolate and cream cookie crumbs with the melted butter until it resembles wet sand.
- 2Put the crust in the freezer.
- 3Stir the hazelnut spread and cream cheese together in a bowl.
- 4Whip the heavy whipping cream in a separate dry bowl until it forms soft peaks.
- 5Fold the whipped cream into the hazelnut mixture using a spatula.
- 6Place the mixture into the prepared crust.
- 7Place the pie in the freezer.
Ingredients
- 250 g chocolate and cream cookie
- 50 g butter, melted
- 200 g hazelnut spread
- 300 g cream cheese, room temperature
- 50 g heavy whipping cream
Equipment
bowlspatula
Tips
- You can use Oreo cookies, but the creator prefers generic dollar store branded cookies.
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