Serves 1
Directions
- 1Add 식용유 to a heated pan.
- 2Add 앞다리살, separating each piece, and stir-fry until 노릇.
- 3Add 대파 and 양파, stir-fry for 2 minutes.
- 4Add all 소스 and stir-fry for 5 minutes.
Ingredients
- 10 숟갈 식용유
- 2 키로 앞다리살
- 2 개 양파
- 3 대 대파
- 1 컵 진간장
- 1 컵 고추가루
- 1 컵 맛술
- 1 컵 물엿
- 1 컵 다진마늘
- 0.5 컵 고추장
- 5 숟갈 굴소스
- 3 숟갈 설탕
Equipment
팬
Tips
- 볶음 cooking
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