Directions
- 1Add chicken breast, cooked potato, half of an onion, an egg yolk, ground pepper, salt, and cornstarch into a bowl.
- 2Blend all ingredients well until smooth.
- 3Pinch off a piece of the mixture and shape it into a nugget.
- 4Place the shaped nuggets on a baking sheet.
- 5Spread edible oil over the nuggets.
- 6Bake chicken nuggets at 190 degrees Celsius for 20 minutes, flipping halfway through.
- 7Serve the chicken nuggets with ketchup.
Ingredients
- 250 g unexpired chicken breast
- 200 g cooked potato
- 100 g onion
- 1 egg yolk
- 0.33 tsp ground pepper
- 0.5 tsp salt
- 50 g cornstarch
- edible oil
Equipment
bowlfood processorbaking sheetbaking brushoven
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