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Nutella Sea Salt Fudge
2h
Serves 1
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Nutella Sea Salt Fudge
instagram.com
2h
Serves 1
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Directions
1
Combine one can of sweetened condensed milk, a teaspoon of vanilla extract, and a jar of Nutella in a glass bowl.
2
Add a cup of dark chocolate chips and three tablespoons of butter to the bowl.
3
Stir all the ingredients together.
4
Microwave the mixture in 20-second intervals, stirring in between, until it becomes smooth.
5
Pour the mixture into a baking dish lined with parchment paper.
6
Spread the mixture evenly in the dish.
7
Top with sea salt.
8
Refrigerate for at least two hours to set.
9
Cut the fudge into small pieces.
Ingredients
1 can sweetened condensed milk
1 tsp vanilla extract
1 cup bittersweet chocolate chips
1 cup Nutella
3 TBSP butter
sea salt
Equipment
microwave
glass bowl
spatula
baking dish
parchment paper
knife
Tips
Microwave in 20-second intervals, stirring between each, until smooth.
Refrigerate for at least 2 hours to set.
Cut into smaller pieces to feel less guilty about eating more.
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