Directions
- 1Smash the Oreos with a rolling pin.
- 2Mix the smashed Oreos with melted butter and a little salt for balance.
- 3Whip up some whipped cream (can be done by hand).
- 4Melt some chocolate.
- 5Gently fold the melted chocolate into the whipped cream, taking care not to overmix.
- 6Pour the mixture into a pan.
- 7Place strawberries on top.
- 8Refrigerate for about 5 hours.
Ingredients
- Oreos
- melted butter
- salt
- whipped cream
- melted chocolate
- strawberries
Equipment
rolling pinpan
Tips
- Do not mix the chocolate and whipped cream too much; keep it light and airy.
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