Directions
- 1Cook bacon until crispy. Chop into small pieces.
- 2Prepare the baconnaise sauce by mixing mayonnaise, ketchup, mustard, red pepper flakes, oil and bacon.
- 3Toast burger buns on the grill.
- 4Cook ground beef patties on the grill with sliced onions.
- 5Add cheese slices to patties.
- 6Assemble burgers with baconnaise sauce and additional cheese slices as needed.
Ingredients
- 4 slices bacon
- 1 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon mustard
- 1 pinch red pepper flakes
- 1 tablespoon oil
- 1 medium onion
- 6 patties ground beef
- 6 slices cheese slices
- 3 buns burger buns
Equipment
grillknifecutting boardbowlwhiskcheese grater
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