Lemon Cake

Name: Lemon Cake
Cook time: 30 min
Yield: 1 cake
Ingredients: 1 cup all-purpose flour; 1 egg; 1 cup milk; 2 tbsp lemon juice; 1 tsp honey; 1 tsp baking powder

Serves 1

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Lemon Cake

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Serves 1

Directions

1Add the flour, egg, milk, lemon juice, honey, and baking powder to a bowl.
2Mix until silky smooth and well combined.
3Transfer the batter into a baking dish or mold.
4Bake at 350°F for 25 to 30 minutes, or until a toothpick inserted in the center comes out clean.
5Let cool slightly, then slice and enjoy.

Ingredients

1 cup all-purpose flour
1 egg
1 cup milk
2 tbsp lemon juice
1 tsp honey
1 tsp baking powder

Equipment

bowlbaking dish

Lemon Cake

Lemon Cake

Directions

Ingredients

Equipment

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