Directions
- 1In a bowl, put four whole eggs.
- 2Mix the eggs well.
- 3Add 400 milliliters of coconut milk.
- 4Add 800 grams of condensed milk.
- 5Mix it well.
- 6Add 100 grams of grated coconut.
- 7Transfer the mixture to a baking dish greased with butter.
- 8Bake at 180 degrees Celsius for 50 minutes.
Ingredients
- 4 eggs
- 400 milliliters coconut milk
- 800 grams condensed milk
- 100 grams grated coconut
- butter
Equipment
bowlwhiskbaking dishknifespoonfork
Tips
- Dessert must be baked at 180 degrees Celsius
Related recipes
Biscoff Banana Pudding
Dessert
No-Bake Snickers Cheesecake Bars
Dessert4h 20m
Brownie au brocoli
Dessert
Mousse de foies de volaille
Dessert
3 Ingredient Fall Cookie
Dessert
Fig Jam
Dessert
No Bake Pumpkin Cheesecake Delight
American · Dessert
Twisted Apple Pie Rolls
Dessert
Calugas de miel de ulmo
Dessert
Olive Oil Cake with Figs & Whipped Mascarpone
Dessert
Stovetop Brownies
Dessert
FAT OREO CHOCOLATE CHIP COOKIES
Dessert