Serves 1
Directions
- 1Combine cream cheese, eggs, and sweetened condensed milk in a blender.
- 2Blend until silky smooth.
- 3Pour the mixture into a lined cake pan.
- 4Bake at 325° Fahrenheit (160° Celsius).
- 5Chill completely before slicing.
Ingredients
- 2 cup cream cheese
- 3 egg
- 1 cup sweetened condensed milk
Equipment
blendercake panknife
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