Serves 1
Directions
- 1Add cold milk, salt, pepper, green seasoning, and garlic to the blender.
- 2Blend while slowly pouring in the oil.
- 3To make the ketchup and guava paste sauce, add olive oil, garlic, chopped onion, guava paste, and cachaça to the pan.
- 4Add ketchup and water and mix.
- 5Add the mixture to the blender.
- 6To make the bacon sauce, cut the bacon into cubes and add to the pan.
- 7Add the fried bacon to the blender.
- 8Add sour cream, cream cheese, and smoked paprika and blend.
- 9To make the tartar sauce, chop red onion and pickle and add to the bowl.
- 10Add mayonnaise, marinade juice, mustard, black pepper, and green seasoning.
- 11Squeeze lemon and mix.
Ingredients
- cold milk
- salt
- black pepper
- green seasoning bunch
- garlic
- oil
- olive oil
- garlic
- chopped onion
- guava paste
- cachaça
- ketchup
- water
- bacon
- sour cream
- cream cheese
- smoked paprika
- red onion
- pickle
- mayonnaise
- marinade juice
- mustard
- black pepper
- green seasoning
- lemon
Equipment
blenderpanbowlknife
Tips
- Add the ingredients slowly to the blender so the arm will not fall
- Use cold milk and cold oil.
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