Directions
- 1Combine almond flour, maple syrup, vanilla extract, almond butter, and a pinch of salt in a bowl.
- 2Mix all ingredients together until it becomes a cookie dough consistency, continuing to mix even if it looks dry at first.
- 3Add a handful of chocolate chips to the cookie dough and mix them in.
- 4Take Medjool dates, spread them open, and remove the pit.
- 5Add a good amount of the prepared cookie dough to each date.
- 6Optionally, add a few more chocolate chips on top of the cookie dough for presentation.
- 7Sprinkle some sea salt on top of the stuffed dates to create a salty-sweet treat.
Ingredients
- 0.5 cup almond flour
- 1 tablespoon maple syrup
- 1 tablespoon almond butter
- splash vanilla extract
- pinch salt
- handful chocolate chips
- Medjool dates
- sea salt
Equipment
bowlspoonplate
Tips
- The recipe takes less than 5 minutes to come together.
- If the dough is too dry, add a little more maple syrup.
- The stuffed dates are even better when chilled in the fridge.
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