Serves 1
Directions
- 1Pour the peach mixture into a baking pan over a layer of pastry dough.
- 2Place strips of pastry dough in a lattice pattern over the peaches.
- 3Sprinkle cinnamon sugar generously over the lattice crust.
- 4Grate cold butter over the cinnamon-sugar-dusted lattice crust.
Ingredients
- peaches
- pastry dough
- cinnamon sugar
- butter
Equipment
baking panbowlgrater
Tips
- Serve with vanilla ice cream.
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