Directions
- 1Finely chop a bar of dark chocolate.
- 2In a pot, mix milk and sugar.
- 3Add the chopped chocolate to the milk mixture.
- 4Whisk until smooth and combined.
- 5Transfer the mixture to a syringe.
- 6Place the tube of the syringe in a bowl with ice to cool it down.
- 7Squeeze the chocolate mixture from the syringe onto a plate to form chocolate spaghetti.
Ingredients
- 1 bar dark chocolate
- 1 cup milk
- 2 tablespoons sugar
Equipment
knifebowlpotwhisksyringe with tubeiceplatechopsticks
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