Directions
- 1Mix softened butter with brown sugar and granulated sugar.
- 2Add milk and vanilla and mix them in.
- 3Add plain flour and mix to form a dough.
- 4Fold in the chocolate chips.
- 5Roll half the dough into 1 tsp balls.
- 6Press the rest into a ramekin.
- 7Smooth it out.
- 8For the filling, whisk together cream cheese, icing sugar, and vanilla until smooth.
- 9Fold in the chocolate chips.
- 10Scoop it onto the base and smooth it out.
- 11Place the cookie dough balls on top.
- 12Add some chocolate chips.
- 13Refrigerate for 30 minutes.
Ingredients
- 5 g granulated sugar
- brown sugar
- softened butter
- milk
- 0.25 tsp vanilla
- plain flour
- chocolate chips
- cream cheese
- 1 tbsp icing sugar
- 10 g chocolate chips
Equipment
bowlramekin
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