Directions
- 1Add a drizzle of honey and the spices to a baking tray.
- 2Place the cherry tomatoes on top (whole or halved).
- 3Cover with a sheet of puff pastry and seal the edges.
- 4Brush with beaten egg.
- 5Bake at 180°C (350°F) for 20 minutes, until golden.
- 6Flip carefully and top with pesto and burrata.
Ingredients
- Cherry tomatoes
- Honey
- 1 Round puff pastry sheet
- to taste Spices (oregano, salt, pepper)
- Burrata cheese
- Pesto
- 1 beaten egg
Equipment
baking tray
Related recipes
Tiramisu in a jar
Italian · Dessert
Italian Love Cake
Italian · Dessert
Gelato Fiordilatte
Italian · Dessert
Cannoli
Italian · Dessert
Tiramisú casero
Italian · Dessert
Tiramisú Viral
Italian · Dessert
Tiramisu especial
Italian · Dessert
Eggplant Parmesan Pie
Italian · Dessert
Hot Chocolate Tiramisu
Italian · Dessert
Amaretti
Italian · Dessert
Limoncello
Italian · Dessert
Coffee Tiramisu Hack
Italian · Dessert