Crockpot Garlic Parmesan Chicken and Potatoes

6m
Serves 4
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Directions

  1. 1Add the potatoes to the crockpot.
  2. 2Pour olive oil over the potatoes.
  3. 3Season the potatoes with salt, pepper, and garlic powder.
  4. 4Add the diced chicken breast.
  5. 5Season the chicken with garlic powder, onion powder, salt, pepper, Italian seasoning, and paprika.
  6. 6Stir to combine.
  7. 7Pour the garlic parmesan sauce over the chicken and potatoes.
  8. 8Stir to coat everything in the sauce.
  9. 9Cover and cook on low for six hours.
  10. 10Remove the lid, stir, and add the mozzarella cheese.
  11. 11Cover again and let the cheese melt.

Ingredients

  • 2 russet potatoes
  • 1 tablespoon olive oil
  • 1 pinch salt
  • 1 pinch pepper
  • 1 pinch garlic powder
  • 1 pound chicken breast
  • 1 pinch onion powder
  • 1 pinch Italian seasoning
  • 1 pinch paprika
  • 1 half bottle garlic parmesan sauce
  • 1 cup mozzarella cheese

Equipment

crockpot

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