Serves 1
Directions
- 1Make a well with the flour on a wooden board.
- 2Add 4 egg yolks into the well.
- 3Mix the yolks with the flour using a fork.
- 4Press the dough through the pasta maker to create fettuccine.
- 5Season and cook the chicken breast in a pan until golden brown.
- 6Brown a stick of butter in a pan with a wooden spoon.
- 7Add the heavy cream to the brown butter and mix well.
- 8Add Parmesan cheese to the sauce.
- 9Add pepper to the sauce.
- 10Cook the fettuccine in a pot of boiling water.
- 11Transfer the cooked fettuccine to the sauce.
- 12Add fresh parsley to the pasta and sauce.
- 13Mix the pasta with the sauce.
- 14Serve the pasta on a plate.
- 15Slice the chicken breast and place it next to the pasta.
- 16Garnish with more Parmesan cheese.
Ingredients
- flour
- 4 eggs
- 1 chicken breast
- 1 stick butter
- heavy cream
- Parmesan cheese
- black pepper
- parsley
Equipment
pasta makerpanpotwooden spoon
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