Directions
- 1Rip apart the store-bought crescent rolls.
- 2Place half of a string cheese on top of each crescent roll.
- 3Roll the crescent rolls shut.
- 4Combine melted butter, Italian seasoning, parmesan cheese, and garlic powder.
- 5Brush the tops of the rolls with the butter mixture.
- 6Bake at 375° until golden brown.
Ingredients
- 4 string cheese cut in half
- 1 pack refrigerated crescent rolls
- 2 tbs melted butter
- 0.25 tsp Italian seasoning
- 0.5 tsp grated Parmesan
- 0.25 tsp garlic powder
Equipment
sheet panoven
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